lunedì 5 luglio 2010

Traveling Seminar to Catania, Sicily


Day One: Walking Tour of Catania
We saw several of the the city's Baroque churches, the University of Catania, the famous fish market, the Ursino Castle, and the Roman amphitheatre.



Day Two: Climbing Mount Etna
With renowned geologist Sandro Privitera, we hiked on Mt. Sartorius. 

domenica 4 luglio 2010

Pizza-making Course at "Il Teatro" Restaurant




We worked with a professional "pizzaiolo" (pizza-maker) to create and devour our own pizzas! Ali worked with chefs in the kitchen to make a homemade fresh pasta sauce.

On Top of Florence: Climbing Giotto's Bell Tower



On June 17th, we climbed the 400-plus steps to the top of the Duomo's bell tower. After enjoying a view of the city, we headed to the "Casa della Creativita'" for an aperitivo.

martedì 8 giugno 2010

Welcome, Summer Students!

Announcements / CET Events

Welcome to Firenze! Ponte Vecchio awaits!

Wednesday, June 9
Summer 2010 Orientation begins!
Happy Birthday, Sophia!
Pizza dinner in Viale Belfiore, 58 at 7:30 pm. Aria will pick up 5 Giornate Residents at 7:00 pm.

Thursday, June 10
First day of Orientation. Welcome Dinner

Tuesday, June 15
Pizza-making Class 5:30 pm

Thursday, June 17
Duomo/Belltower Climb


ready to climb the 414 steps to the top?


This week in Florence
Sunday Brunch:
Every Sunday at Angels Bar (Via del Proconsolo 29/31r) 10 Euro. Reservations http://www.florenceforfun.org/

Galleria dell’Accademica:
Renaissance Brides: fifteenth century paintings from prestigious museums tell the story about married life during the Renaissance period. The roles in the couple and in particular the role of the woman in the house. Free entrance with museum pass. Via Ricasoli, 58-60 - Tue-Sun 8.15am-6.50pm closed Mondays.

Hiking and Wine Tasting:
Every Saturday in June and July in the Chianti.
http://www.florenceforfun.org/index.php?lng=1&id=922 for
details about cost, departure from Florence, and reservations.



Featured Restaurant of the Week :

Pizzeria Spera (Via della Cernaia, 9).
Off the beaten path, this pizzeria is often hailed as boasting Florence’s best pizza. Around the corner from CET’s Cinque Giornate apartment, don’t miss this neighborhood jewel!



Anxious to explore? Suggestions in/around Florence:

Take Bus 7's new express line from Piazza San Marco to Fiesole for a quick escape into the hills. The trip takes 15 minutes and the view from the
hillside town is fantastic!

Or … Bus 12 (or make the 30 minute walk up from the city center) to Piazzale Michelangelo for a breathtaking view of Florence or a picnic in the Rose Garden.

                                         Spectacular view from the Piazzale Michelangelo.

Suggested Websites for life a Firenze:

For more information about daily life and events in Florence, check out The Florentine newspaper, A Friend in Florence’s list of resources, Florence's tourism board (APT Firenze) and Florence For Fun.

mercoledì 5 maggio 2010

CET Student Correspondent News: The Bucket List

I can't believe this is the last week of classes! My friends and I have put together a bucket list for activities we want to do before our program ends on May 14th. Some of the highlights are:

1) Watch the sunrise from Piazzale Michelangelo



2) Have dinner at Tre Panche

Traveltruth.com calls this their "absolute favorite trattoria in Florence ... a small, three-bench affair ... a contemporary Tuscan secret that is unknown to most of the guidebook writers. Order the beef in a reduced balsamic vinegar glaze and any pasta with truffles ... You might run into Italian movie stars or young up and comers from Florence’s thriving arts community. This tiny haunt of true Tuscan cuisine using the finest ingredients will win you over." (Via Pacinotti 32 055-583724)

3) Go to the rose garden

   


4) Have a picnic in Boboli gardens



5) Go to an aperitivo at Kitsch



6) Hike in the Cinque Terre



7) Cook one last Italian meal


I will be busy getting ready for finals and taking advantage of Florence while I'm still here for the next 10 days!

Ellen Barg-Walkow,
CET Florence Spring 2010

mercoledì 21 aprile 2010

CET Student Correspondent News: Andiamo a Sorrento!

By Courtney Rogers

I can’t believe it’s already mid April and high time that I fill you in on Sorrento! I took the train from Naples to Sorrento and then a cab ride up to Agriturismo La Lobra, which is on the westernmost part of the peninsula. It was after 7 when I finally put down my bags and I was absolutely drained. The people of La Lobra were so nice to me, “the American girl.”



That first night, they made dinner for the guests and asked me if fish was okay. Not wanting to be rude/ not having the energy to protest, I said, “Sure!”. We were literally down the street from the fisherman’s marina and you’re supposed to try new things when you study abroad. I was fine with the pasta course, which had mussels but they were delicious. The second course, however, nearly made me a become a vegetarian. They brought me a plate that had a whole fish, eyes, tail, the works. Not only did it look like it had just been pulled from the ocean, they had even posed it so that the fish appeared to be swimming in the sauce!! I couldn’t even look at it and all I felt just like Sebastian watching the crazy chef from "The Little Mermaid". True, I wasn’t being cooked, but I just stared at this fish and didn’t even know where to start. They asked if I wanted something else, but I thought that would be the ultimate lame American move and said I was fine.I finally nudged the bread basket so that it blocked my view of the fish’s blank stare. Apart from the fish, every meal I ate there was amazing and flawless with fresh salads, wonderful pasta dishes, and home made pound cake for breakfast! They even made their own limoncello, which was the best I’ve had in Italy.


"I’m not a huge fish person, it’s just not how I roll, but we were literally down the street from
the fisherman’s marina and you’re supposed to try new things when you study abroad."

On my first full day back in Italy, I decided to explore a bit and walk into Massa Lubrense for the afternoon. As you can see, the walk was gorgeous and the weather was so nice; hooray for shorts. I had a delicious lunch in town and my waiter was very nice. He brought me “presents” of complimentary bruschetta and fresh orange juice and he kept asking me where my boyfriend was. Had I known enough Italian vocabulary, I would have replied, “You know, I’m not sure. I’ve been looking for him everywhere but I just can’t seem to find him.” Later in the day, while I was back in my hotel room, the innkeeper rang my doorbell and when I opened my door, she had a bouquet of roses in her hands! It turns out I must have made quite the impression at lunch, as the waiter asked to see me again. I hate to burst the bubbles of all the romantics out there, but I didn’t end up seeing him again. Blame it on the movie “Taken” but as a girl traveling alone, it seems like pretty common sense to not wander off alone with some local guy you’ve just met. But nonetheless, the roses were very beautiful and an extremely flattering gesture.

"The view from my room ... lemons everywhere!"

My time at the lemon farm was both restorative and challenging. I have never traveled by myself anywhere except to and from Vanderbilt, so it was a lesson in being prepared and completely self-reliant about travel plans. I can’t say it didn’t get lonely, but by the end of it, I realized that being lonely is a choice. You can choose to not talk to anyone and spend your day doing solitary activities, or you can strike up a conversation with other guests and make new friends. It can be intimidating when you’re alone and everyone else is in groups, but I found some of the nicest people to spend time with and they were more than willing to let me crash their vacation for mealtime. Most importantly, I felt so accomplished after traveling alone. Being a girly girl, it’s easy to let other people step in, make the plans and help you every step of the way. But Sorrento? That was all me. I planned it, I did it, and I had a lot of fun.

Courtney Rogers,
CET Florence, Spring 2010

NB: Check out some of Courtney's freelance fashion writing at http://blog.blush.com/